Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Burger with melted cheese
Merlot offers a smooth, fruity profile that pairs well with the juicy meat and melted cheese.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Merlot's soft tannins complement the tender pork texture.
Double beef cheeseburger
Merlot's smooth fruitiness balances the savory flavors without overpowering.