Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.