Ripe with sweet tannins that takes on considerable barrel flavors of vanilla and caramel.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.