Gracefully vibrant and alluring, this wine displays lovely aromas of currant and cr?me de cassis, as well as subtle notes of fresh bay leaf, laurel, and wild sage. On the palate, Edcora Vineyards? firm tannins and Attelas?s finely tuned acidity provide a seamless framework for the juicy cherry and ripe berry flavors, with hints of dark chocolate and roasted coffee adding depth and nuance to the long, elegant finish.
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.