Adelaida End Post Cabernet Sau

Adelaida End Post Cabernet Sau

750ml 14.2% ABV
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Typical price
ABV
14.2%
Aged
Vintage
Region

Pair with beef stew with mild mushrooms and fresh herbs, grilled ribeye steak with green peppercorn sauce, macaroni gratin moistened with reserved beef stock.

Food Pairings

Pairs well with
Meatballs
Meatballs

Seasoned meat spheres

Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.

Beef Curry
Beef Curry

Spicy beef stew curry

Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.

Arrachera
Arrachera

Marinated skirt steak

Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.

Pulled Pork
Pulled Pork

Slow cooked shredded pork

Cabernet Sauvignon's bold tannins balance the richness of the pork.

Beef Teriyaki
Beef Teriyaki

Cabernet Sauvignon's tannins balance the richness of beef teriyaki.

Hardee's Thickburger
Hardee's Thickburger

Charbroiled thick burger

Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.

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