93 POINTS, THE WINE REGISTER! Deep, tasty, rich butterscotch aromas, pear & apple flavors, & impressive lingering finish.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.