16.5pts, Undergound Wine Journal: "Perfume pear, with citrus, apple & floral nuances that carry through to the palate. Clean, crisp & fresh, with good body & fruit levels. Very enjoyable."
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.