The Airfield Unoaked Chardonnay is crisp, dry and refreshing with vibrant acidity and zesty flavors of grapefruit and lemon-lime. Great on its own or pairs nicely with seafood and pan-Asian cuisine.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.