2014 VINTAGE ONLY, WE -- Yellow fruits are laced with a more finessed texture that adds minerality. It is a dense wine, full of fruit, with a measured touch of wood.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.