A food-friendly chardonnay hailing from Mâcon-Villages in Burgundy. Pale lemon with lovely notes of sliced pear, crisp green apple, white flowers, oak, exotic fruits. The medium-bodied and flavourful palate is capped by bright acidity on the refreshingly crisp finish.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.