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Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Chardonnay's creamy texture pairs well with melted cheese.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.