Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Creamy beef mushroom dish
Merlot offers a softer, fruit-forward profile that balances the dish's creaminess.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Double charbroiled burger
Merlot complements the juicy, tender texture and mild seasoning of the sandwich.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory lamb and vegetables.
Lean roasted pork
Merlot's soft tannins and plum notes pair well with the tender, lean pork.
