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Almanac Peach de Brettaville BTL
ABV
Ale
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Rating:
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Fermented with twelve brettanomyces strains, then aged in oak barrels with plenty of peaches and nectarines. A balance between early funk and stone fruit sweetness with a dry, white wine-like finish.
Tasting Notes:
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Light
Body
Heavy
Crisp
Malt
Malty
Bitter
Hops
Hoppy
Dry
Sweetness
Sweet
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citrus
toffee
guava
starfruit
pineapple
summer fruit
biscuits
Earth
caramel
mandarin
roasted malts
mango
spice
orange
stone fruit
fruit
hops
grapefruit
papaya
pine
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