A top flight Cabernet; voluptuous aromas of black currants; tea and wild flowers; full bodied with layers of dark fruit coat the palate; balanced with bright acidity and black fruits in the finish
Cabernet Sauvignon's bold tannins complement the duck's rich meat.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.