A very clean and crisp Chardonnay; bright citrus aroams with a note of spice; expressing pineapple; citrus and peach flavors on the palate and finish
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.