Flavors suggest crisp green apple and kiwi; crisp balance, smooth texture and very clean finish. Pair well with seafood and any number of appetizers.
Thick masa cakes with toppings
Sauvignon Blanc's crispness balances the richness and spice of sopes.
Char grilled shrimp
Sauvignon Blanc's zesty citrus and herbaceous character balance the grilled shrimp's smoky taste.
Green herb rice
Sauvignon Blanc offers bright citrus and herbaceous notes that match the dish's flavors.
Sauvignon Blanc's zesty acidity and herbaceous notes balance the salt and pepper seasoning.
Sauvignon Blanc's citrus and herbaceous notes enhance the gumbo's complexity.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.