Alto Stellenbosch Cabernet 2019

James Suckling Review Rated 92 Attractive nose of dark cherries, dark plums, dried herbs, cedar and baking spices follow through to a medium body with firm tannins. Compact with a rigid core of creamy dark berries and a powdery finish with some length. Drink or hold. Alto Stellenbosch Cabernet Sauvignon 2019 Classic. Powerful. A benchmark South African Cabernet from one of Stellenbosch's most historic estates. Alto has been crafting world-class Cabernet for more than a century, and the 2019 vintage continues that legacy with depth, structure, and unmistakable Stellenbosch character. Grown on north-facing granite slopes and cooled by maritime breezes, this Cabernet delivers richness, purity, and age-worthy balance. Key Details Producer: Alto Estate Region: Stellenbosch, South Africa Varietal: 100% Cabernet Sauvignon Style: Full-bodied, structured, elegant Aging: 18 months in French oak for added depth and spice ABV: 14.5%
Tasting Notes
Blackcurrant, blackberry, and ripe plum Notes of cedar, tobacco leaf, and graphite Hints of cocoa, vanilla, and warm spice from oak Firm, polished tannins with excellent structure and length Profile Summary: Nose: Cassis, dark berries, cedar, subtle spice.
Palate:
Concentrated black fruit, tobacco, cocoa, refined tannins. Finish: Long, structured, and beautifully balanced. Why You'll Love It A flagship Stellenbosch Cabernet from a historic estate Combines Old-World structure with New-World richness Age-worthy yet approachable with decanting Exceptional value compared to Napa and Bordeaux peers Food Pairing Grilled ribeye or lamb chops Beef stew, oxtail, or braised short ribs Mushroom dishes or roasted root vegetables Aged cheddar, gouda, or firm alpine cheeses