Alto Tierruca Reserva Sauvignon Blanc 2020

Pan fried crab patties

Sauvignon Blanc's crispness and herbaceous notes enhance the crab's freshness.

Chilaquiles in red sauce

Sauvignon Blanc's crisp acidity cuts through the richness of the sauce and cheese.

Sliced turkey sandwich

Sauvignon Blanc offers crisp acidity to balance sandwich flavors.

Charred mixed vegetables

Sauvignon Blanc's herbaceous notes enhance the earthy and smoky elements of grilled veggies.

Tuna egg vegetable salad

Sauvignon Blanc's herbaceous and citrus flavors match the salad's green elements.

Sauvignon Blanc's citrus and herbaceous notes enhance the mild, slightly sweet meat.