SILVER MEDAL, 2003 WEST COAST WINE COMP. Deliciously fruity and a wonderful aroma of citrus, melon and fig; a superb effort from Raymond Vineyards and Winery, a GREAT bargain for under $10.00.
Tomato basil mozzarella pizza
Sauvignon Blanc's zesty acidity balances the tomato sauce and enhances herb notes.
Creamy cheese pasta
Sauvignon Blanc provides refreshing citrus notes that cut through the creaminess.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Sauvignon Blanc offers bright citrus notes that contrast nicely with tamago's mild flavor.
Beaten egg dish
Sauvignon Blanc offers bright acidity that balances the omelette's flavors.
Stretchy white cheese
Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.