Bright aromas of lemon custard, the Aquinas Unoaked Chardonnay, has hints of apple and white peach.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Chardonnay's creamy texture pairs well with melted cheese.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.