88 PTS WILFRED WONG. A pretty fine red, the actively fruity '08 Aresti Cabernet-Carmenere exhibits both red and black fruit flavors; perky and lively in the aftertaste.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Seasoned curly fries
Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.