The Aresti Chardonnay Reserva combines ripe core fruit flavors, with an accent of sweet oak; rounded on the palate; crisp in the finish.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's body and texture match the creamy, hearty gumbo base.