Beautifully balanced, complex. Lively fruit flavor, oak hint. Gold medal New World Wine.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.