A powerful red, full-bodied Cabernet that hits the palate with plenty of sweet oak and ripe fruit flavors; rewarding and lasting in the finish.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.