Well-married intense aromas of blackberry, dark fruit and hints of rich toasted walnut reach out of the glass beckoning for a taste.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.