93 PTS WILFRED WONG. Begins with an amazing aroma of white peach, the excellent and persistent '12 Atreveda Chardonnay is bright and lasting on the palate; crisp finish.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Chardonnay's creamy texture pairs well with melted cheese.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.