88 PTS STEPHEN TANZER. The '00 Au Bon Climat Talley-Ricon Chardonnay has aromas of pineapple, lees and charred, spicy oak; has texture and juiciness; a nice sugar/acid balance; very good length.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.