Apple and mineral aromas; layers of warmth and savory spice; full and rich palate; mild yet ample oak with rounded mouthfeel; bright acidity with citrus undertones
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.