The Babcock Chardonnay is ripe and firm; offers finely ripened citrus flavors; crisp and rich on the palate.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.