Chardonnay's body and slight creaminess complement the tender's texture.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.