<p>Barefoot Sauvignon Blanc is an aromatic, dry white wine with a smooth finish and flavors of juicy melon, nectarine and sweet peach in a 1.5-liter bottle. Crafted in California, this refreshing bottle of white wine pairs well with fresh vegetables and mild cheeses. This sauvignon blanc has an ABV of 12.66% and is best when chilled for thirty minutes prior to serving.</p>
Sliced turkey sandwich
Sauvignon Blanc's crispness cuts through turkey's richness.
Beaten egg dish
Sauvignon Blanc offers bright acidity that balances the omelette's flavors.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Mashed potatoes with gravy
Sauvignon Blanc provides crispness to contrast buttery mashed potatoes.
Oven roasted whole chicken
Sauvignon Blanc's crispness and herbal notes contrast nicely with the roasted chicken.