<p>Barefoot Sauvignon Blanc is an aromatic, dry white wine with a smooth finish and flavors of juicy melon, nectarine and sweet peach in a 1.5-liter bottle. Crafted in California, this refreshing bottle of white wine pairs well with fresh vegetables and mild cheeses. This sauvignon blanc has an ABV of 12.66% and is best when chilled for thirty minutes prior to serving.</p>
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the natural flavors of grilled veggies.
Dried beef with eggs
Sauvignon Blanc's crispness balances the eggs and spices in the dish.
Sauvignon Blanc's zesty acidity and herbaceous notes balance the salt and pepper seasoning.
Sliced turkey sandwich
Sauvignon Blanc's crispness cuts through turkey's richness.