Barkan Winery is an Israeli wine producer located in Kibbutz Hulda in the Judean plain.
Holiday roasted turkey
Sauvignon Blanc's crispness and herbaceous notes enhance turkey and side dishes.
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of the dish.
Pasta with egg pancetta and cheese
Sauvignon Blanc's bright acidity and herbaceousness refresh the palate with Carbonara.
Creamy cheese pasta
Sauvignon Blanc provides bright acidity to contrast the sauce.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors match the salad's green elements.
Bread with beans and cheese
Sauvignon Blanc offers crispness to cut through the savory elements.