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Barnett Spring Mountain District Cabernet Sauvignon 2016

Barnett Spring Mountain District Cabernet Sauvignon 2016

750ml 2016
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Typical price
—
ABV
Aged
Vintage
2016
Region

Aromas of blueberry, cloves & black plum; a velvety mouthfeel complemented by dark berry fruit, pepper spice & cocoa; the tannins are balanced, chalky & present; this wine will age wonderfully.

Food Pairings

Pairs well with
Meatloaf
Meatloaf

Classic baked meat dish

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.

Lamb Curry
Lamb Curry

Slow cooked spiced lamb

Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.

Pizza Hut Stuffed Crust Pizza
Pizza Hut Stuffed Crust Pizza

Cheese stuffed crust pizza

Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.

Ribeye Steak
Ribeye Steak

Rich marbled steak cut

Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.

Blackened Fish
Blackened Fish

Cabernet Sauvignon offers bold structure to balance the strong blackening spices.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

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