88 PTS, WINE SPECTATOR.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.