The Bearboat Chardonnay is a pleasing, medium bodied white with tasteful, core fruit and mineral flavors.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.