90 PTS WINE SPECTATOR. The '90 Beaulieu Georges de Latour Cabernet is a chunky and compacted Cabernet, with currant, mint and dark chocolate; full bodied, with chewy tannins and a long, fruity finish.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.