The winemaking legacy at Beaulieu Vineyard remains unbroken for more than a century. Our story is one of this remarkable place and the extraordinary people who shaped winemaking in America. We respect classic values and the art of craftsmanship, and believe that these aspects of our heritage cannot be left behind
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.