Deep ruby red in color with aromas of sun-warmed blackberries, ripe plums, with hints of black licorice. Vanilla and cedar oak undertones on the mid-palate further enhance the wine
Oven roasted whole chicken
Pinot Noir's light body and bright acidity complement roast chicken's mild flavors.
Toasted cheese sandwich
Light-bodied Pinot Noir balances the creamy texture without overpowering.
Breaded chicken sandwich
Pinot Noir's light body and fruitiness pair well with the chicken's subtle spices.
Earthy mushroom rice dish
Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.
Grilled beef patty sandwich
Pinot Noir's light body and acidity balance the fattiness of the burger.
Pinot Noir's light body and bright acidity balance the richness of Char Siu.