Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.