92 PTS, CELLAR SELECTION, WINE ENTHUSIAST. The fruit in the '01 Beringer Steinhauer Cabernet is enormous, gargantuan and the balance is impeccable; should blossom by 2008 and hold for another 10 yrs.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Customizable beef burger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.