97 PTS WILFRED WONG. Simply stunning, one of California's most heroic wines; fully-concentrated, the '97 Beringer Private Reserve Cabernet exhibits layers and layers of ripe fruit: steak anyone?
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Cabernet Sauvignon's structure and dark fruit match the robust flavors.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.