96 PTS ROBERT PARKER, JR. The '01 Beringer Private Reserve Cabernet is an extraordinary effort; large-scaled yet elegant, it boasts classic notes of creme de cassis, chocolate, and smoky oak.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Cabernet Sauvignon's tannins balance the richness of beef teriyaki.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.