The 2013 Private Reserve Cabernet Sauvignon is an exceptional expression of Cabernet Sauvignon from one of the best vintages in years. The enticing aromas of ripe blackberry, boysenberry, fresh tobacco, brown spice and sweet mint are profound in the glass. Dense and well-structured, its supple tannins are complemented by notes of espresso, mocha and balanced with a silky and elegant finish.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Cabernet Sauvignon's bold tannins complement the spicy, smoky flavors of blackened chicken.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Hot and ready pizza
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.