87 PTS WILFRED WONG. Impressive aromas take the '07 Beringer Third Century Cabernet to a joy ride onto the palate; easy and pleasing in the aftertaste; pretty, black fruit flavors.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Cabernet Sauvignon's bold tannins complement the spicy, smoky flavors of blackened chicken.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.