88 PTS WILFRED WONG. Very succulent and easy, the '08 Beringer Third Century Chardonnay slides onto the palate with the greatest of ease; smooth and silky in the aftertaste.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.