The Beringer Third Century Sauvignon Blanc is an soft and easy white wine; roundish on the palate; ripe melon-like flavors in the finish.
Tortilla soup with chile broth
Sauvignon Blanc's citrus and herbal notes enhance the fresh ingredients in the dish.
Stuffed pasta pillows
Sauvignon Blanc offers crisp acidity to cut through rich pasta.
Sauvignon Blanc's herbaceous and zesty profile pairs well with soba's lightness.
Chicken soup with vegetables
Sauvignon Blanc's herbaceous notes enhance the fresh vegetables in the dish.
Sauvignon Blanc's citrus and herbaceous notes enhance the mild, slightly sweet meat.
Savory egg pie
Sauvignon Blanc offers crispness and herbal notes that match quiche herbs.