Full-bodied, generous Volnay with good color and extract. Well balanced, supple with dark berry flavors and sweet spices. Good upfront fruit with moderate depth and length.
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.
Pinot Noir's light body and red fruit balance the fried texture without overpowering.
Natural cut fries
Pinot Noir's light body and fruitiness complement the fried texture.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky grilled salmon.
Pan fried or grilled pork
Pinot Noir's light body pairs well with pork's tenderness.
Pinot Noir's light body and red fruit balance the sweet and savory duck sauce.