Aromas of ripe cassis and black currant combine seamlessly with sweet notes of spice. The palate is ripe and soft, with pronounced cherry liquor, lush tannins and sweet, subtle oak
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.