Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.